A Beer Review

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It’s hard for me to find beers I really enjoy, because I have what is apparently a bizarre set of tastes in beer.  At least regionally.  (Or maybe it is very popular and that’s why my beers of choice aren’t available.)

Because of this I am willing to try almost anything labelled as a stout, or with the word “cream” in it.  This comes from the fact Sam Adams Cream Stout is about the only regularly available beer of this particular taste.  I dig other types, too, but this is my favorite style:  the dark, almost burned chocolate flavor.

So, a while ago, I’m in a local supermarket cruising around the beer section looking for the kind of beer I like when I see something new:  Tallgrass Buffalo Sweat, which claims to be an “Oatmeal Cream Stout.”  That sounds interesting enough.  I pick up the four pack and head home, dutifully putting them in the refrigerator.

Once cold enough, I try it — Wow!

I’ve said it before and I’ll say it again:  My favorite beer ever was a microbrew off the tap in Gatlinburg, TN.  This is possibly my favorite beer out of a can, ever.  It’s got everything I’m looking for.  It’s creamy, it’s got that deep flavor.  It tastes much better than what I imagine buffalo sweat would.

Seriously, it’s a complex beer — a bit of sweet with that roasted flavor I crave.  It’s one of the best stouts I’ve ever had, and I’ll be buying it as long as I can find it (the stuff I like seems to vanish from the shelves).

The cans are pint cans, which is damn near perfect.  One of the cans is a good accompaniment to an evening.  Two is great for taxes.  Anything more and you’re drinking too much of a good thing at once.

This is a great tasting beer, from an interesting company.  Check them out: Tallgrass Beer.